The Journal of The American Chestnut Foundation

September/October 2014 Issue:

This issue of The Journal includes Fall updates from our state chapters, "Catching up on TACF's Father Tree Program" by Mila Kirkland, "Battling the Emerald Ash Borer" by science writer Rebecca E. Hirsch, and "The Bread Tree: A Primer on the Culture of Sweet Chestnut in Portugal" by Maria S. Patricio, Miguel Galante, and Yurij Bihun. Last, don't miss out on our featured recipe of maple-glazed pan-roasted brussel sprouts with chestnuts!

 


July/August 2014 Issue:

This issue of The Journal features a variety of outreach and education projects led by TACF volunteers throughout the region. Also, you can read about habitat modeling research conducted by Duke University student Jennifer Santoro and indulge in Hungarian chestnut ice cream!

   

The Journal magazine is a membership benefit available to current TACF members only.

Electronic copies are made available to the general public 1-year after publication. For back issues of The Journal, visit this archive.

To start receiving your copy of The Journal, join TACF today!